I had my first 2 hernia surgeries at the age on 3 and 4. I had a
hysterectomy after my second child was born at the age of 23. By the
time I reached the age of 38 the pain was so severe I could't take it
any longer. Finally my OBGYN scheduled me for surgery, She first did
the lap (scope) surgery was the scar tissue was so massive, she had to
open me up. I was in surgery for 10 hrs. After my visit in her office
as follow up she told me that she would never operate on me again. She
had never seen so much scar tissue. She stated the scar tissue was
strangulating my intestines. 2 months later I was back in the hospital
for a hernia repair. This year I started having a lot of recatl
bleeding along with vomiting blood. Since I heal in keloids, there was
no way I was going to go to a gastroenterologist. No one is going to
cut on me again!!
After investigating about adhesions.... I figured that I had to find an
alternative resource. I started reading up on chinese medicine. One
book suggested eating sourkraut once per day for 2 weeks...(started to
get relief) switched to a vegetarian diet (staying away from raw veges)
I put cooked cabbage in all my soups and for 4 months I had total relief
of pain. Rectal bleeding stopped. I've been in heaven until
thanksgiving. Had to have the turkey. That started my old eating
habits. Pain is back. Sourkraut tommorow!! Vegeterian diet and soup
are on my agenda.